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MyLaksa Unveils New Decadent Dessert ‘Cendol’ to Celebrate Chinese New Year 2024: Kacang Merah & Creamy Jagung Flavors Now Available!


In the spirit of the upcoming Chinese New Year 2024 celebrations, MyLaksa, Malaysia’s favourite food chain is excited to announce a delicious addition to their dessert menu: Cendol. The beloved traditional dessert comes in two irresistible flavors: Kacang Merah and Creamy Jagung. As a special introductory offer, customers can now treat themselves to a bowl of Cendol for just RM3 with any meal set purchase.


The new dessert offering is aimed at enhancing customers’ dining experience during the festive season while paying homage to the cultural diversity of Malaysian cuisine.

Furthermore, MyLaksa is offering an opportunity for customers to double up their joy by adding extra topping for just an extra RM1. This offer is part of the company’s initiative ‘Cendol Bersama’, which encourages everyone in Malaysia to enjoy this sweet delicacy together during the festive period.